Autumnal Pumpkin Spice Muffins – Grain-Free, Dairy-Free, Paleo

As Mindy says on The Mindy Project: “Autumn is the time when the leaves go from green to orange, the lattes go from vanilla to pumpkin, and girls toss their razors out the window for there will be no bare legs seen until April.” Oh Mindy, so wise. Personal grooming aside, as soon as the calendar […]

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Classic Raisin Molasses Bran Muffins – v, gf

I love bran muffins. It’s something that I easily forget when I’m busy stuffing chocolate chips into every recipe I make, but a trip to Virginia last weekend (Virginia has nothing to do with bran muffins, per se, except that I was there when I remembered how delicious bran muffins are) reminded me that the […]

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Vegan Banana Chocolate Chip Muffins with Teff and Kamut Flour

I’m definitely new to the teff flour bandwagon. I’m not entirely sure that there even IS a teff flour bandwagon, but however small or niche it is, I’m still new to it. I’ve seen a few delicious looking teff flour recipes in one of my favourite cookbooks, Clean Food, but the only thing I’d eaten […]

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Vegan Apple Cinnamon Muffins with Pecan Oat Streusel

A quick glance outside tells me that most, if not all, of the beautiful yellow, orange, and red leaves that used to be on the trees are now on the ground. This is the next phase of Autumn – when the air becomes a bit sharper with that note of winter, you have to dig […]

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Heavenly Vegan Chocolate Chip, Coconut, and Zucchini Muffins

Baking with coconut milk feels so luxurious to me, like the equivalent of taking a bath in milk like Cleopatra – if the milk were non-dairy, of course, and bathing in it weren’t so wasteful and excessive. But you get my point. There is something decadent about coconut milk. It’s the velvet of the non-dairy milks, […]

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